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Învaţă să prepari un tartar de somon simplu de făcut, dar foarte de efect la petreceri.
Mod de preparare:
1. În mixer se pun cele doua feluri de peste si se marunţesc.
2. Apoi, se potriveste gustul de suc de lamâie, ulei si marar si se mai marunţeste o tura la mixer.
3. În farfuria de servit se asaza cercul de metal, se umple cu tartar si apoi se ridica.
4. Se serveste imediat sau se da la rece.
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