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Telina si merele se dau prin razatoarea mare, apoi se adauga ananasul taiat cubulete mici. Din ou ulei si zeama de lamaie se face maioneza. Se sareaza dupa gust, se adauga maioneza si se amesteca. Se orneaza cu miez de nuca jumatati si cozi de ceapa verde.
Trimisa de: Nina B.
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