Tortul/prăjitura se va tăia perfect dacă folosești un cuțit cald.
Pentru siguranța ta, înfige un dop de plută de la vin în vârful cuțitelor când le bagi în sertar.
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/trufe_ciocolata.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/challah.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/ice_tea.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/simit.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/hummus_dovleAC.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/madlene.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/focaccia.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/fursecuri_de_post.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/babka.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2021/01/paine_hokkaido.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2013/11/Salată-de-ardei-iute-cu-ceapă.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2010/06/shutterstock_135286811.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2016/08/Collage-e1472141600563.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2016/08/42296270_l-e1470067131878.jpg)
:quality(80)/https://retete.unica.ro/wp-content/uploads/2016/04/shutterstock_152641310-e1461000144820.jpg)